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Experience the exquisite composition of Reber Mozartkugeln in an artistically designed gift tin. Each praline combines delicate pistachio marzipan, fine hazelnut nougat, and premium chocolate for an unparalleled taste sensation. The high-quality tin with golden relief embossing is perfect as a festive gift or for personal indulgence.

Mandatory Information:

  • Ingredients: Sugar, almonds (36% in marzipan), cocoa mass, cocoa butter, hazelnuts (36% in hazelnut nougat), whole milk powder, invert sugar syrup, pistachios (3.5% in pistachio marzipan), milk sugar, humectants: invertase, glycerin; emulsifier: sunflower lecithin; alcohol, rum, natural rum flavor. Cocoa content: at least 60% in dark chocolate, at least 35% in Alpine milk chocolate.
  • Allergens: Contains almonds, hazelnuts, milk, pistachios. May contain traces of wheat, egg, and soy components.
  • Nutritional Information per 100 g:
    • Energy: 2,126 kJ / 509 kcal
    • Fat: 28.4 g (of which saturated fatty acids: 10.1 g)
    • Carbohydrates: 54.1 g (of which sugars: 48.1 g)
    • Protein: 8 g
    • Salt: 0.05 g
  • Notes: Contains alcohol. Not suitable for children. Store in a cool, dry place.
  • Manufacturer Information: Paul Reber GmbH & Co. KG, Ludwigstr. 10-12, 83435 Bad Reichenhall, Germany.
Product number: 4101730003661

Ingredients:

Cocoa: at least 60% in dark chocolate Cocoa: at least 35% in whole Alpine milk chocolate Sugar, almonds (36% in marzipan), cocoa mass, cocoa butter, hazelnuts (36% in hazelnut nougat), whole milk powder, invert sugar syrup, pistachios (3.5% in pistachio marzipan), milk sugar, humectant (invertase, glycerine), emulsifier sunflower lecithin, alcohol, rum, natural flavor (rum).

Warning notices / allergens

Contains almonds, hazelnuts, milk, pistachios and may contain traces of wheat, egg and soy components.

Manufacturer information: Paul Reber GmbH & Co. KG Reber specialties, Ludwigstr. 10-12, 83435 Bad Reichenhall, DE

Nutritional information:

per 100 g
Energy 2126 kJ / 509 kcal
Fat
of which saturated fatty acids
28.4 g to 10.1 g
Carbohydrates and of which sugars 54.1 g to 48.1 g
egg white 8 g
Salt 0.05 g

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