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On the edge of the Austrian shore of Lake Constance, in an area with a strong orchard, apples, pears, plums, cherries, apricots, quinces and other fruit and fruit varieties with a distinct varietal character ripen under special climatic conditions. Since 1886, they have been using these treasures of nature to produce distillates of the highest fruit enjoyment. What began as a farm with an inn developed over the years into a cooperage and cidery and finally culminated in today's Verschluss-Fein distillery.
Punch specialty from Austria for the cold season
-Made with the best cherry syrup and Inländer rum
- Refined with tried and tested winter spices
- Recipe: add 3-5 parts hot water or tea as desired Preparation time: approx. 5 minutes Delicious hot drink from the Christmas market to make yourself In winter and before Christmas, we like to warm ourselves with a punch. Young and old alike snack on chocolate and Christmas cookies. 
Chocolate and cherry punch from Prinz is doubly popular. It tastes delicious with fine dark chocolate, juicy cherries and Christmas spices. Practical: Prinz punch can be prepared in just a few minutes. All you need is hot tea or water. The hot drink will also give your home an irresistible Christmas market aroma. 
We use the best cherry syrup for our chocolate cherry punch, which is made with the freshly squeezed juice of healthy, fully ripe cherries. Our popular Prinz Inländer rum, which we distil from high-quality sugar cane molasses, serves as the alcohol ingredient. Our master liqueur maker mixes the cherry syrup with Inländer rum and brandy to create an intense liqueur. Last but not least, we refine the punch concentrate with chocolate and our own tried and tested mulled wine spice.

Product number: 9001704016459

Producer: Thomas Prinz GmbH Ziegelbachstrasse 7 6912 Hörbranz, Österreich